... Okay, it's a lot late but, I am going to post anyways. (Olvia is laughing at me. I can take it.)
I'm chaulking up all my lack of enthusiasm for getting anything done, anywhere, at anytime on my first trimester fatigue. Baby #8 should arrive in the Autumn and the dear wee bairn is wearing me out. One of these days I'll call the doctor and schedule an appointment to find out an actual due date, but even that is a little daunting right now. (Oh, I did finally get around to that appoinment- October 17th!) In the meantime, here is Lent 2013 to remember:
Holy Thursday
We used our
GF Holy Thursday menu. While I knew how most of the dishes would turn out, the homemade tortillas were a first. I was a little worried, especially since we had so many hands helping in the kitchen. Would they be finicky to roll or tough to chew? They were neither! While nothing GF can compare to a soft buttered flour tortilla, these were very tasty and easy with all the help. :-)
The fig butter from Trader Joe's tasted just like the inside of a fig newton. Yum!
The biggest hit was the enormous bowl of strawberries. I think Xavier could happily exist for years on a deserted island so long as it had a strawberry patch!
Stephen loves these special dinners just as much as the children. There is a spirit of anticipation that sweeps everyone up and holds them tight through the whole day. Holy Thursday is definitely a day that should be anticipated. The story of the triumphant arrival in Jerusalem, the Lord's Supper, the institution of the Mass, the Agony in the Garden, and Judas' betrayal have so much power to hold even the little ones spellbound.
Good Friday
Good Friday definitely felt more rushed. There was not time to meander through the day as we headed down to noon services at the Basilica. Their choir is amazing and the entire Good Friday reading is sung. Lovely if a little long for the young ones. Afterwards, we headed home to bake and prepare. Again, the dishes were a hit with everyone. The one exception being the TJ's Rice Flour Tortillas- just pass on those. Bleh!
Marie Claire loved the Tomb Biscuits. Stephen says that he can watch a baby eat all day and be captivated by all their funny expressions and mannerisms. I couldn't agree more. You don't even want to know how photos I snapped of Marie and those biscuits. Too funny!